Region: Chiapas, Finca Esmeralda Process: washed Storage: jute This delightful natural decaf coffee is decaffeinated with ethyl acetate, a naturally occurring organic compound in fruits and vegetables that is synthesized for coffee decaffeination. Taste Notes: syrupy...
Altitude: 1150 m Variety: Catuai Process: Natural Storage: Vacuum-sealed Penta Packs a large operational farm that prides itself on taking great care in every aspect of the coffee production. The Daterra Estate is comprised of five large farms divided into smaller...
Region: San Fernando, Nueva Segovia Altitude: 1550 m Variety: 100% Pacamara Process: washed and sundried Storage: GrainPro One of our favorite coffees of the year! This distinctively large Pacamara varietal, which is a hybrid cross between Red Maragogipe and the local...
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